# T10 – 1” Scale Seasonal Desserts
$59 - Weekend / Dealer Package [$69 - A La Carte]
Instructor: Kate Hruban - Kate’s
Thursday: 9:00 am to 4:00 pm (hour for lunch)
Skill Level: All Skill Levels
Class Size: Limited to 8 (no kits)
Come and share my obsession with seasonal desserts. We will be making an Easter lamb cake with hard boiled colored eggs and small candy eggs, a four layer red, white and blue cake with strawberries, blueberries and cream, a snowy Yule log and finish with a tower of cream puffs dripping with chocolate. All of the above is calorie free! Please bring x-acto knife, small sharp scissors and patience.